![]() ![]() So if you're making a batch of homemade marinara sauce and you're out of tomato paste, check out our list of the best tomato paste substitutes-you're sure to have at least one (if not all!) in your kitchen right now. (You can also find tubes of tomato paste, which is extra convenient-just squeeze out what you need and store the rest in the fridge!) Most recipes only call for a few tablespoons of the stuff, which is why it's sold in small cans. ![]() To replace a 14-ounce can of tomatoes, the replacement ratio should be: 4 tablespoons of tomato paste plus 1-1/2 cups. ![]() A small amount of tomato paste is needed to substitute for canned tomatoes, and you can dilute the paste with water, broth, or wine. But what happens when a recipe calls for tomato paste and you don't have any on hand? Don't worry-just reach for one of these tomato paste substitutes.īut first: What exactly is tomato paste and how is it different from the other tomato products on the shelves? Tomato paste is a heavily concentrated and reduced form of tomatoes the skins, seeds and much of the water content has been removed. Tomato paste is made from tomatoes reduced of all tomato juice, and it has an intense flavor. the list goes on! But one of the most important items on the shelf is often overlooked-that tiny can of tomato paste! It's one of those ingredients that pops up in all sorts of recipes: soup recipes, sloppy joes, not to mention Ree Drummond's recipe for the Best Lasagna Ever (seriously, you should try it). If your recipe requires a larger amount of tomato sauce or tomato puree and you need to substitute for the other, you can thin tomato puree just a bit to make. The canned tomato section of the supermarket is stocked with dozens of options: whole, diced, crushed, puréed, tomatoes mixed with chiles. ![]()
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